I spent the afternoon before Thanksgiving with my Auntie Marlene baking for the big meal.  We decided on a few traditional desserts including Pumpkin Bread Pudding,  Cinnamon Crumble Apple Pie, Flourless Chocolate Cake and Upside Down Cranberry and Apple Cake.  Might have been over kill on the sweets, but it was an absolutely great afternoon with my lovely Auntie.  I hope baking with her becomes an annual tradition.

Pumpkin Bread Pudding with Caramel Sauce

Cinnamon Crumble Apple Pie